Qualifications

1. Doctor (Dr.), University of Gadjah Mada, Indonesia

2. Master of Agriculture (M.P.), University of Gadjah Mada, Indonesia

3. Ingenieur Degree (Ir), University of Gadjah Mada, Indonesia

Professional Service, Honours, Awards

Secretary of Study Program (2017-2021)

Research Interest

Food Science and Technology

Selected Publications & Patents

1. Experimental study and modeling on supercritical CO2 extraction of Indonesian raw propolis using response surface method: Influence of pressure, temperature and CO2 mass flowrate on extraction yield. BA Fachri, P Sari, S Yuwanti, E Subroto - Chemical Engineering Research and Design, 2020. 

2. Karakteristik Fisik, Kimia, Dan Sensoris Fruit Leather Pisang Ambon (Musa Paradisiaca S.) Dengan Penambahan Gula dan Karagenan. AD Marzelly, T Lindriati, S Yuwanti - Jurnal Agroteknologi, 2018

3. EKTRAKSI PROPOLIS DENGAN METODE EKSTRAKSI MENGGUNAKAN CO2 SUPERKRITIS DAN EKSTRAK YANG DIHASILKAN. ID Patent : P00201708804

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